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Coconut Hammer Mill Rotating

A process for the production of a creamed coconut product, which process comprises the step of milling a coconut-containing product having an average particle size of 50-700 m, a moisture content of less than 10 by weight, based on the total weight of the coconut-containing product, and a fat content of at least 50 by weight, based on the total weight of the coconut-containing product at.

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